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What We Grow
We grow food without the use of chemical fertilizers, or sprays. We focus on crop rotations, compost and vermiculture to feed our soil, and help us grow healthy food.
We also have foraged items from Harrison's wood lot on the North Mountain. Foods like chaga, spruce tips, fiddle heads and knot weed. All foraged foods are collected with care not to take to much, allowing for regrowth every year.
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